Coconut Charcoal Briquettes

Description

Coconut shell charcoal briquettes are an alternative fuel that is often used for cooking, especially for roasting food ingredients such as in Europe, in Middle Eastern countries it is used for smoking shisha pipes, while in Asia such as in South Korea and Japan coconut charcoal briquettes are used for cooking purposes in restaurants, because coconut shell charcoal briquette products from Indonesia can produce greater heat compared to coal briquettes or charcoal from mangrove plant materials. In addition, coconut shell charcoal briquettes are also safer and more environmentally friendly, as they do not damage plants such as mangroves and do not cause smoke. Moreover, the issue of global warming is very sensitive.